Easy and Quick Vegetarian First Courses
Adopting a vegetarian diet or simply including more vegetable-based dishes in your diet is an important step towards a healthier and more sustainable lifestyle. However, it can be challenging to find tasty and quick ideas for daily meals.
Adopting a vegetarian diet or simply including more vegetable-based dishes in your diet is an important step towards a healthier and more sustainable lifestyle. However, it can be challenging to find tasty and quick ideas for daily meals.
This collection has been specifically created to offer practical and delicious solutions for those who want to prepare vegetarian first courses without sacrificing flavor or spending hours in the kitchen. Each recipe has been selected for its simplicity in preparation and its extraordinary taste, ensuring a satisfying culinary experience even for the most discerning palates.
Paccheri with zucchini, burrata, and pistachios
The beauty of pasta is that you can dress it with anything, burrata is the latest trend. I wasn't convinced it was a good pairing, but I had to change my mind. The contrast between warm and cold is unique and enjoyable. I wanted to enhance the recipe a bit with some crushed pistachios that add that crunchy element to the dish
Sun-dried tomato pesto pasta
There are countless variations of pesto, and this is certainly one of the most flavorful thanks to the sweet and concentrated intensity of our sun-dried tomatoes
Potato gnocchi with tomato sauce
The most classic version of gnocchi, but it's true, sometimes simplicity is the secret to a successful recipe
Pasta Norma
A great classic of Sicilian cuisine, the homeland of rich and flavorful pasta dishes. It is the perfect example of how a highly successful dish can be made with very few ingredients
Onion soup
A very humble dish, but believe me, on cold winter evenings, it's ideal to enjoy in front of a cozy fireplace. The only caution is not to prepare it for a romantic dinner!
Pasta and beans
A very simple recipe that has deep roots in the past. It has fed many families in times when Italy was definitely not a wealthy country. Nevertheless, it is able to offer a warm and tasty cuddle
