A great classic of Chinese cuisine, loved for its balance between sweetness and savoriness. Tender chicken bites combine with the crunch of toasted almonds in a rich and aromatic sauce. A simple yet refined dish, perfect for bringing exotic flavors to the table in just a few minutes. Ideal enjoyed with white rice or noodles for a complete and irresistible meal

These chicken skewers glazed with honey and soy sauce are irresistibly tender and flavorful, with a delicious sweet-and-sour touch. The air fryer makes them golden and juicy in just a few minutes, without needing much oil. Perfect for a light yet tasty dinner, they win over both kids and adults. Ideal to serve as a main course, appetizer, or finger food

A risotto with a bold, enveloping flavor, where the delicate bitterness of red radicchio pairs perfectly with the savory richness of sausage. The final creaming makes the dish creamy and irresistible, ideal for the colder seasons. A rich and aromatic first course, perfect for a family lunch or a convivial dinner. Simple to prepare, yet capable of surprising with its balance of flavors

Tender and juicy on the inside, wrapped in a golden and crispy coating. Air fryer cooking makes them light yet full of flavor. Perfect for a quick and tasty main course. Ideal to serve with simple side dishes or homemade sauces

A creamy and rich main course, perfect for Sunday lunches. The chicken thighs stay tender and juicy thanks to slow cooking. The mushrooms add a comforting aroma, and the cream creates an irresistibly velvety sauce

Delicious and fragrant, these beef meatballs are enriched with bread softened in milk and lemon that adds freshness. They are perfect as an appetizer, main course, or finger food for an aperitif

A refined and aromatic main course, perfect for special occasions. The juicy meat blends beautifully with the sweetness and acidity of the orange, creating an irresistible balance of flavors. Easy to prepare, it's ideal to impress with elegance and simplicity

It is one of the symbolic dishes of Roman cuisine, famous for its bold and authentic flavor. It originated in Amatrice, a small village in Lazio, and combines a few ingredients of great character: guanciale, tomato, and Pecorino Romano. The sauce, simple yet rich, perfectly coats the pasta, offering a balance between sweetness and savoriness

It's a timeless classic of Italian cuisine, loved for its simplicity and the irresistible aroma that fills the house. The meat remains tender and juicy, wrapped in crispy golden skin. The potatoes, cooked in the chicken juices, become flavorful and soft inside. A genuine and convivial dish, perfect for Sunday lunch or special occasions

Tender medallions of meat served with sautéed whole mushrooms and a creamy mushroom sauce, perfect to enhance their flavor. Ideal for elegant dinners or Sunday lunches, it's a recipe that wins you over at the first bite

It is a rustic and flavorful dish from European tradition, ideal for Sunday lunches. The meat, slowly cooked, becomes tender on the inside and crispy on the outside. Aromatic herbs and white wine give it intense and irresistible aromas. It is a convivial dish, perfect to share with family or friends

A creamy and flavorful first course that combines the crispiness of guanciale with the delicacy of zucchini. Ideal for a refined lunch yet simple to prepare, it offers a balance between rustic flavor and freshness. The final creaming with butter and parmesan makes it rich and irresistible