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first course, egg pasta

Recipes that are
New A rich and comforting first course, perfect for sp...
Pappardelle with Duck Ragù
A rich and comforting first course, perfect for special occasions. The duck meat, tender and flavorful, is slowly cooked with aromatics until it becomes a tasty and fragrant ragù. The pappardelle, thanks to their width, hold the sauce perfectly. A traditional Tuscan dish that wins you over at the first bite
25 min 2 480 Kcal 5.0
It is a refined first course with a delicate flavo...
Monkfish Pasta
It is a refined first course with a delicate flavor, perfect for seafood lovers. The sauce, made with cherry tomatoes and diced monkfish, is light yet enveloping, enriched with a touch of white wine and fresh parsley
30 min 2 495 Kcal 4.8
It is a rich and flavorful dish from the Italian t...
Pappardelle with pork rib ragù
It is a rich and flavorful dish from the Italian tradition. The ragù, prepared with slow-cooked pork ribs, offers an intense and enveloping sauce, perfect for enhancing the texture of fresh pappardelle
35 min 2 435 Kcal 4.8
A simple and tasty first course, characterized by ...
Tagliatelle with Tropea Onions
A simple and tasty first course, characterized by the unique sweetness of Tropea red onions. Perfect for those who love genuine and intense flavors, these tagliatelle combine a few ingredients for a result rich in aroma and Mediterranean tradition
2 h 2 573 Kcal 4.7
Pappardelle with porcini mushrooms and parmesan cr...
Pappardelle with porcini mushrooms and parmesan cream
Pappardelle with porcini mushrooms and parmesan cream is a simple yet flavorful dish. The wide pasta pairs perfectly with sautéed porcini mushrooms, while the parmesan cream adds a velvety texture and intense taste
1 h 40 min 2 894 Kcal 5.0
A very simple recipe that takes you back to the 90...
Smoked salmon tagliolini
A very simple recipe that takes you back to the 90s, when cream still reigned in the kitchen. Honestly, despite everything, I find it a quick and delicious recipe
25 min 2 666 Kcal 4.9
Homemade tagliatelle give an extra touch to a grea...
Mushroom tagliatelle
Homemade tagliatelle give an extra touch to a great classic of Italian cuisine
55 min 2 668 Kcal 5.0
Buckwheat flour is not easy to use, it binds very ...
Buckwheat pappardelle with Asiago cheese fondue and walnuts
Buckwheat flour is not easy to use, it binds very little and tends to break, but it has a great advantage: it is gluten-free. Finally, a good dish even for celiacs
1 h 2 1,047 Kcal 4.3
Cauliflower and sausage may seem like a strange co...
Pappardelle with cauliflower and sausage
Cauliflower and sausage may seem like a strange combination, but believe me, the result will amaze you both in terms of flavor and velvety texture
50 min 3 876 Kcal 4.6
Homemade tagliatelle and pork ragù, a simplicity t...
Tagliatelle with ragù
Homemade tagliatelle and pork ragù, a simplicity that reminds us of lovely Sunday family lunches
40 min 2 667 Kcal 4.8