Red gurnard fillets in air fryer
4.9
They are a light, healthy, and flavorful main course. Air frying makes them crispy on the outside and tender on the inside, without the excessive use of oil. Perfect for a quick yet refined meal, they pair well with vegetables or potatoes. A great idea to enhance a delicate and nutritious fish
Yield:
2 servings
Total time:
25 min
Preparation time:
15 min
Cooking time:
10 min
Difficulty:
Cost:
Tools:
Bowl, Air fryer
Weight per serving:
300 g
Energy:
455 Kcal
Carbohydrates:
23 g
Fats:
21 g
Proteins:
45 g
Soccer:
55 min
Allergens:
Fish, Gluten
Diet:
Lactose-free, High-protein
Pairing:
Prosecco
Occasion:
Lunch fast
Ingredients
Portions for 2 servings
2
400
g
1
5
twigs
1
pinch
2
cloves
For the breading
Method
It takes steps in 25 min
Cost
Gurnard is a fish with a good quality-price ratio, often more affordable than other white fish. With just a few simple, seasonal ingredients, the recipe remains accessible and budget-friendly. It's ideal for a tasty meal without spending too much
Health
Rich in protein and low in fat, gurnard is perfect for a balanced diet. Air frying reduces the use of oil while maintaining flavor and lightness. It's a healthy choice for those who want to eat well without giving up taste
4.9
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