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Fried mushrooms

Name: Fried mushrooms
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 servings
Cuisine: italian
Ingredients: 400 g Fresh meadow mushrooms; 60 g 00 flour; 2 g Eggs; 100 g Bread crumbs; q.s. Salt; q.s. Pepper; q.s. Parsley; 800 g Peanut oil

Appetizer Mushrooms

4.7

Crispy and golden, fried mushrooms are a tasty and easy appetizer to prepare. Perfect to serve hot, they go well with aperitifs or main courses. The breading makes them irresistibly fragrant and flavorful. Ideal for an informal dinner or a buffet

Yield: 8 servings

Total time: 25 min

Preparation time: 10 min

Cooking time: 15 min

Difficulty:

Cost:

Tools: Bowl, Stove, Pot

Weight per serving: 90 g

Energy: 195 Kcal

Carbohydrates: 16 g

Fats: 13 g

Proteins: 4 g

Golf: 40 min

Allergens: Gluten, Eggs

Diet: Vegetarian, Lactose-free

Pairing: Franciacorta

Occasion: Friends dinner

Ingredients

Portions for 8 servings

Fresh meadow mushrooms

400 g

00 flour

60 g

Eggs

2 g

Bread crumbs

100 g

Salt

q.s.

Pepper

q.s.

Parsley

q.s.

Peanut oil

800 g

Directions

It takes 5 steps in 25 min

Clean the mushrooms with a damp cloth to remove the soil, trim the end of the stem and, if they are large, slice them into thick pieces

Tip: If the mushrooms are small, they can be left whole

Place the flour, the eggs beaten with a pinch of salt, and the breadcrumbs in three separate bowls

Heat plenty of peanut oil in a deep pan

Dip each mushroom first in the flour, then in the egg, and finally in the breadcrumbs

Fry a few mushrooms at a time until golden, drain them on paper towels, and season with salt, pepper, and a bit of chopped parsley

Cost

This is an inexpensive recipe within everyone's reach. The main ingredients are low-cost and easy to find. Ideal for preparing a tasty dish while spending little

Health

Although fried, mushrooms retain some of their nutritional properties, such as B vitamins and minerals. However, they should be eaten in moderation due to the fat content from frying. As an alternative, they can be baked or cooked in an air fryer for a lighter version

4.7

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