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Recipes with
Semolina Bread
It is a rustic and fragrant bread made with re-milled durum wheat semolina. It has a crunchy, golden crust with a dense yet soft crumb and a deep yellow color. Perfect for pairing with flavorful dishes or simply enjoying with a drizzle of olive oil. Its aroma evokes the authentic flavors of Mediterranean tradition
4 h 25 min
6
335 Kcal
4.8
Monkfish with Brandy
It is a refined and flavorful main course, perfect for special occasions. The fish is seasoned with Mediterranean aromas, deglazed with brandy for a unique aromatic touch, and pan-cooked for a tender and juicy texture. Easy to prepare, it impresses with its balance of intense and delicate flavors
1 h 35 min
2
502 Kcal
4.8
Ciabatta Bread
It is a bread with a crispy crust and a soft, airy interior, perfect for sandwiches or to accompany cured meats and cheeses. The dough is highly hydrated and requires a long fermentation to develop its characteristic aroma. Baking at high temperatures ensures a golden, fragrant crust, making it irresistible
4 h 45 min
6
303 Kcal
5.0
Porridge with pears and hazelnuts
It is a rich and comforting dish, perfect for a delicious and healthy breakfast. The pears caramelize gently, adding a sweet touch to the soft porridge. The hazelnuts complete the dish with a crunch that contrasts with the velvety texture of the oats
20 min
2
505 Kcal
5.0
Pita
Pita is a soft and light bread originating from the Mediterranean, perfect for filling with fresh ingredients. Ideal for creating delicious sandwiches with hummus, falafel, vegetables, and sauces
3 h 30 min
6
293 Kcal
4.8
Baguette
There are myriad types of bread, and this is perhaps one of the most well-known. It cannot be denied that it is the best bread for a quick sandwich to eat on the go when you're away from home
3 h 40 min
3
588 Kcal
4.8
Chicken with almonds
This dish has its roots in Chinese cuisine but has spread in many variations worldwide. The juicy combination of chicken, the crunchiness of toasted almonds, and the irresistible aroma of the sauce create a balance that conquers the palate of anyone who tastes it
30 min
3
723 Kcal
4.9
Genoese Focaccia
A focaccia that reminds me of the wonderful vacations in liguria when i was a child. I vividly remember the delightful aroma from the small bakery in chiavari where we used to buy it before heading to the beach. Very oily and not too thick, it's perfect for a quick snack
3 h 35 min
6
388 Kcal
5.0
Pancakes with Honey and Walnuts
It's certainly not a recipe from our region, but my son loves it! Very simple to make, they are perfect for spending a nice moment in the kitchen in the morning preparing and... eating them together
15 min
2
620 Kcal
4.8
Mustard and yogurt chicken
I know, the mustard and yogurt combination may raise eyebrows, but trust me, it will result in an incredibly tender chicken accompanied by a creamy and highly flavorful sauce
4 h 55 min
4
391 Kcal
5.0
Baklava
A dessert originating from the Middle East, it is very rich in ingredients that evoke the flavors of bygone times. A bit laborious to prepare, but it's worth it if you want to impress your guests
4 h 20 min
10
692 Kcal
5.0
Honey glazed ribs
A slow and parchment paper cooking makes them soft and juicy, while the honey provides them with brightness and a delightful sweet and sour aroma
3 h 10 min
2
1,241 Kcal
5.0
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