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lactose-free

Recipes compatible with the diet
New A light version without lard of the classic Romagn...
Thin olive oil piadinas
A light version without lard of the classic Romagna piadina. Thin, soft, and easy to roll, they are made with just a few simple ingredients. Perfect to fill with vegetables, cheese, or cold cuts for a quick and tasty meal
50 min 6 289 Kcal 5.0
This is a creamy and flavorful first course, perfe...
Pasta with Zucchini Cream and Chips
This is a creamy and flavorful first course, perfect for summer. It combines the softness of the cream with the crunchiness of the chips for an irresistible contrast. It's simple to prepare but elegant in presentation. Ideal for those looking for both taste and lightness in one dish
45 min 2 843 Kcal 5.0
A tasty, crispy, and light main dish. Perfect for ...
Chicken and Zucchini Skewers in Air Fryer
A tasty, crispy, and light main dish. Perfect for both adults and kids, made with few ingredients and no frying. The coating stays golden and flavorful thanks to the oil and spices. Ideal for a quick dinner or a homemade appetizer
50 min 2 328 Kcal 4.9
They are a light, healthy, and flavorful main cour...
Red gurnard fillets in air fryer
They are a light, healthy, and flavorful main course. Air frying makes them crispy on the outside and tender on the inside, without the excessive use of oil. Perfect for a quick yet refined meal, they pair well with vegetables or potatoes. A great idea to enhance a delicate and nutritious fish
25 min 2 456 Kcal 4.9
This is a traditional Sicilian dish, simple yet fu...
Pasta with toasted breadcrumbs and anchovies
This is a traditional Sicilian dish, simple yet full of flavor. The breadcrumbs, toasted in a pan, add an irresistible crunch that perfectly complements the strong taste of the anchovies. Few ingredients, carefully selected, tell the story of southern Italy's humble cuisine with great dignity. Perfect for a quick and tasty meal with a Mediterranean aroma
25 min 2 585 Kcal 4.9
It is a traditional dish from Roman cuisine, rich,...
Oxtail alla vaccinara
It is a traditional dish from Roman cuisine, rich, hearty, and intensely flavorful. It originated as a humble dish but requires a long and careful preparation. The meat becomes extremely tender thanks to the slow cooking in tomato sauce. The final touch of cocoa and raisins adds depth and sweetness
4 h 20 min 2 814 Kcal 4.8
A refined and flavorful main course: the pork tend...
Honey-glazed pork tenderloin
A refined and flavorful main course: the pork tenderloin is pan-seared and coated in a delicious honey glaze that enhances its tenderness and flavor. The chopped pistachios add a crunchy texture and an irresistible aromatic contrast. Perfect for an elegant dinner or a special occasion. A perfect balance of sweetness, savoriness, and crunch
30 min 3 690 Kcal 4.5
It's a rich and flavorful sauce, typical of Tuscan...
Duck Ragù
It's a rich and flavorful sauce, typical of Tuscan and Venetian tradition. Duck meat, slowly cooked with aromatic herbs and a basic sauté, develops an intense and enveloping flavor. Perfect for dressing pappardelle or tagliatelle, it's an ideal dish for special occasions
4 h 20 min 6 196 Kcal 5.0
It's a juicy and aromatic main course, perfect for...
Roasted Top Blade
It's a juicy and aromatic main course, perfect for special occasions. The beef, wrapped in foil with herbs and vegetables, cooks slowly, preserving all its flavor and tenderness. The brandy enhances the taste, creating an irresistible cooking sauce
3 h 10 min 4 315 Kcal 5.0
It is a rustic and fragrant bread made with re-mil...
Semolina Bread
It is a rustic and fragrant bread made with re-milled durum wheat semolina. It has a crunchy, golden crust with a dense yet soft crumb and a deep yellow color. Perfect for pairing with flavorful dishes or simply enjoying with a drizzle of olive oil. Its aroma evokes the authentic flavors of Mediterranean tradition
4 h 25 min 6 335 Kcal 4.7
It is a refined first course with a delicate flavo...
Monkfish Pasta
It is a refined first course with a delicate flavor, perfect for seafood lovers. The sauce, made with cherry tomatoes and diced monkfish, is light yet enveloping, enriched with a touch of white wine and fresh parsley
30 min 2 495 Kcal 4.9
A simple and tasty Mediterranean first course. The...
Tuna Pasta
A simple and tasty Mediterranean first course. The saltiness of the tuna and olives is balanced by the sweetness of the tomato and the freshness of the basil. Perfect for a quick yet flavorful lunch. Ideal both hot and warm, also as a one-dish meal
30 min 3 450 Kcal 5.0