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Duck Ragù
It’s a rich and flavorful sauce, typical of Tuscan and Venetian tradition. Duck meat, slowly cooked with aromatic herbs and a basic sauté, develops an intense and enveloping flavor. Perfect for dressing pappardelle or tagliatelle, it's an ideal dish for special occasions
4 h 20 min
6
196 Kcal
5.0
Monkfish Pasta
It is a refined first course with a delicate flavor, perfect for seafood lovers. The sauce, made with cherry tomatoes and diced monkfish, is light yet enveloping, enriched with a touch of white wine and fresh parsley
30 min
2
495 Kcal
4.8
Monkfish with Brandy
It is a refined and flavorful main course, perfect for special occasions. The fish is seasoned with Mediterranean aromas, deglazed with brandy for a unique aromatic touch, and pan-cooked for a tender and juicy texture. Easy to prepare, it impresses with its balance of intense and delicate flavors
1 h 35 min
2
502 Kcal
4.8
Pork neck with mustard and carrot cream
A refined and flavorful dish that captivates with its golden crust and aromatic mustard notes. Accompanying it is a velvety carrot cream, sweet and delicate, perfectly balancing the flavors
3 h 5 min
6
470 Kcal
4.9
Risotto with Pumpkin, Speck, and Taleggio
The creaminess of the pumpkin blends perfectly with the bold flavor of Taleggio, while the crispy touch of speck adds an irresistible contrast. Ideal for cooler days, it's a gourmet comfort dish that's easy to prepare
45 min
2
713 Kcal
4.7
Pork Rib Ragù
It is a rich and flavorful sauce, perfect for dressing fresh pasta or polenta. Prepared with ribs slowly cooked in a vegetable soffritto, tomato, and herbs, the result is tender meat and an enveloping sauce. Ideal for a rustic and convivial lunch
3 h 30 min
6
357 Kcal
5.0
Marinated Oven-Baked Turkey Thigh
The marinade and cooking in foil make the meat flavorful and very tender. It's a perfect recipe if you want to prepare a creative dish while spending little
3 h 30 min
2
1,084 Kcal
4.9
Pappardelle with porcini mushrooms and parmesan cream
Pappardelle with porcini mushrooms and parmesan cream is a simple yet flavorful dish. The wide pasta pairs perfectly with sautéed porcini mushrooms, while the parmesan cream adds a velvety texture and intense taste
1 h 40 min
2
894 Kcal
5.0
Linguine with Squid Ink and Calamari
Black as pitch but incredibly flavorful, a sprinkle of lemon zest gives the dish a very fresh note
25 min
2
491 Kcal
4.9
Chicken with almonds
This dish has its roots in Chinese cuisine but has spread in many variations worldwide. The juicy combination of chicken, the crunchiness of toasted almonds, and the irresistible aroma of the sauce create a balance that conquers the palate of anyone who tastes it
30 min
3
723 Kcal
4.9
Onion soup
A very humble dish, but believe me, on cold winter evenings, it's ideal to enjoy in front of a cozy fireplace. The only caution is not to prepare it for a romantic dinner!
50 min
4
512 Kcal
5.0
Blue crab calamarata
The blue crab is a novelty in our seas and unfortunately it is disrupting our delicate ecosystem. We are trying to make sense of this sort of invasion by including it in the recipes of our Mediterranean cuisine
1 h
3
627 Kcal
5.0
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