red onions
24 recipes found
Greek Salad
A triumph of Mediterranean flavors rooted in the rural traditions of ancient Greece. This iconic dish, celebrated for its unmistakable freshness, combines the savory taste of feta with crisp vegetables and olives scented with oregano. Ideal as a light and nutritious meal, our version perfectly balances every ingredient for a simple yet refined culinary experience
15 min
2
Kcal
4.5
Oven-Baked Beer-Braised Pork Shanks
A rustic and flavorful main course, perfect for colder days. The long marinade in beer infused with herbs makes the meat tender and aromatic. Slow oven cooking creates pork shanks that are tender on the inside and golden on the outside. Ideal served with roasted potatoes or oven-baked vegetables for a hearty and convivial meal
4 h 50 min
2
Kcal
5.0
Pork Cheek in Red Wine
The cheek is a very particular cut; it requires slow cooking but, if you manage to be patient, it will not disappoint and will reward you with a unique flavor and tenderness
4 h 15 min
4
Kcal
4.5
Beef stew with beer
A rustic and flavorful main course, perfect for winter lunches. The meat slowly cooks in the beer, becoming tender and full of intense aromas. The black olives add a Mediterranean and slightly bitter note that balances the sweetness of the sauce. Ideal to accompany with polenta or rustic bread to fully enjoy the rich gravy
2 h 15 min
2
Kcal
4.9
Hungarian Goulash
It is a hearty stew made with beef and onions, flavored with sweet paprika and other spices. Originally a traditional dish of the Magyar shepherds, it is now a symbol of Hungarian cuisine. The slow cooking makes the meat tender and the sauce thick and aromatic
2 h 50 min
4
Kcal
5.0
Air fryer chicken nuggets
They are a crunchy and light alternative to classic fried nuggets. Perfect for both adults and children, they are easy to prepare with just a few ingredients. The result is tasty, golden, and free from the greasiness of traditional frying
40 min
4
Kcal
4.8
Roasted Top Blade
It's a juicy and aromatic main course, perfect for special occasions. The beef, wrapped in foil with herbs and vegetables, cooks slowly, preserving all its flavor and tenderness. The brandy enhances the taste, creating an irresistible cooking sauce
3 h 10 min
4
Kcal
5.0
Chickpea Balls
A tasty and crispy alternative to classic meatballs. Easy to prepare, they are perfect as an appetizer, finger food, or a delicious main course. Their soft and flavorful interior pairs perfectly with the golden crispy coating. Ideal to serve with sauces, they'll win everyone over at the first bite!
25 min
4
Kcal
4.9
Pasta with Tomato Sauce and Meatballs
A classic dish of Italian cuisine, rich and flavorful. The soft and tasty meatballs are fried and cooked in a thick and fragrant tomato sauce, which perfectly envelops the pasta. Ideal for a family lunch or a convivial dinner, it is a recipe that wins over both young and old
55 min
3
Kcal
4.4
Spanakopita
It is a crispy and flavorful Greek savory pie, filled with spinach, feta, and Mediterranean herbs. Wrapped in thin layers of golden phyllo dough, it is perfect as an appetizer or a main dish. Its balance between the creaminess of the filling and the crunchiness of the crust makes it irresistible
1 h 10 min
6
Kcal
5.0
Pork neck with mustard and carrot cream
A refined and flavorful dish that captivates with its golden crust and aromatic mustard notes. Accompanying it is a velvety carrot cream, sweet and delicate, perfectly balancing the flavors
3 h 5 min
6
Kcal
4.9
Pork Rib Ragù
It is a rich and flavorful sauce, perfect for dressing fresh pasta or polenta. Prepared with ribs slowly cooked in a vegetable soffritto, tomato, and herbs, the result is tender meat and an enveloping sauce. Ideal for a rustic and convivial lunch
3 h 30 min
6
Kcal
5.0
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