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dessert, dairy
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Ricotta and Chocolate Cake
A delicious cake with a cocoa base and crumble, perfect for those who love indulgent contrasts. The soft heart is a creamy, sweet and velvety ricotta filling. The crunchy crumble adds a rustic and irresistible touch. A simple yet impressive dessert, ideal for any occasion
1 h 5 min
8
442 Kcal
5.0
Bolognese Fiordilatte
It is a delicious spoon dessert typical of Emilia Romagna. Made only with milk, eggs, and sugar, it has a velvety texture and a delicate flavor, perfect for ending a meal on a sweet note. Often served with crispy biscuits, it is a true treat for the palate
5 h 20 min
6
394 Kcal
5.0
Ricotta and Orange Cake
Thanks to the ricotta, it stays very soft for several days—if it doesn't get eaten first. The aroma of seasonal oranges makes it perfect for garden snacks when the late winter sun starts to warm the days
1 h
8
369 Kcal
4.2
Yogurt brioche cake
A creative cake that combines the softness of brioche with the elegance of a beautiful homemade cake. I filled it with jam, but you can get creative and make a version with raisins or cinnamon
4 h
8
447 Kcal
4.9
Soft ricotta and orange cake
It's not your typical donut, it remains moist and creamy, perfect to be paired with whipped cream or melted chocolate. It's ideal for a lovely breakfast in front of the fireplace on cold winter days
1 h
8
239 Kcal
4.9
Yogurt cake
It's perfect for everyday breakfast. A very soft donut without butter or other fats, but don't worry, the taste won't be lacking
50 min
8
332 Kcal
5.0
Maritozzi with whipped cream
A typical sweet from Lazio that has its roots in ancient Rome. It was used for celebrations or to propose to beautiful girls (hence its name)
4 h 40 min
4
834 Kcal
4.5
Cold yogurt cake
Don't be fooled by the name, it's a very substantial cake. Perfect for beautiful summer days, decorated maybe with blackberries or raspberries found on a walk
4 h 40 min
8
489 Kcal
5.0
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