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dark chocolate

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Caprese Cake
Caprese Cake
It is a typical dessert from the island of Capri, made with almonds, dark chocolate, and without flour. Moist and full of flavor, it has a dense yet soft texture. Perfect for those looking for a delicious and naturally gluten-free dessert. A timeless classic of Italian pastry
1 h 15 min
8
581 Kcal
5.0
Chocolate and Walnut Brownies
Chocolate and Walnut Brownies
These are delicious and irresistible treats, with a soft center and a slightly crunchy crust. Dark chocolate blends with the sweetness of sugar and the crunchiness of walnuts, creating a perfect contrast. Easy to prepare, they are ideal for a delicious snack or as a dessert served with ice cream
45 min
8
571 Kcal
4.7
Chocolate pudding
Chocolate pudding
Chocolate pudding is a velvety dessert, very simple and never disappoints. Made with dark chocolate and milk, this dessert is served cold, with a whipped cream finish or, as I did, simply with a sprinkle of crumbled amaretti biscuits
4 h 15 min
6
384 Kcal
5.0
Chocolate Mousse
Chocolate Mousse
Eggless chocolate mousse, made with very few ingredients, is extremely easy to prepare while remaining velvety and incredibly soft. On rainy winter days, it's one of the recipes I always make with my son to lift our spirits!
2 h 25 min
6
564 Kcal
5.0
Chocolate cake
Chocolate cake
Completely without butter, we can classify it among light cakes. The yogurt makes the center soft and moist with a hint of acidity that pairs well with the sweetness of chocolate
55 min
6
554 Kcal
5.0
Chocolate puffed spelt
Chocolate puffed spelt
Do you remember the famous Nippon? They were my favorites when I was little! Let's see how to make a version with puffed spelt instead of rice, it only takes a few minutes
1 h 15 min
4
335 Kcal
4.7