The melon cake is a soft and fragrant summer dessert, made with fresh melon pulp and a soft batter base. Perfect for a refreshing snack or a light breakfast, this cake combines the sweetness of melon with a delicate texture, offering a unique and light experience

There are countless variations of muffins, this one is a light base without butter that you can use as a canvas for experimenting with various frostings and creams to put on top

Completely without butter, we can classify it among light cakes. The yogurt makes the center soft and moist with a hint of acidity that pairs well with the sweetness of chocolate

It's not your typical donut, it remains moist and creamy, perfect to be paired with whipped cream or melted chocolate. It's ideal for a lovely breakfast in front of the fireplace on cold winter days

With olive oil and completely without butter, it ranks among my favorite cakes for hearty yet light breakfasts

It's perfect for everyday breakfast. A very soft donut without butter or other fats, but don't worry, the taste won't be lacking