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Cakes are one of the most versatile and beloved desserts worldwide, capable of turning any special moment into an unforgettable experience. Whether it's a birthday, anniversary, wedding, or simply a sweet craving to satisfy, a cake is always the perfect choice.
In this collection, you'll find a wide range of recipes, from classic pies to doughnuts, including rustic and homemade cakes that evoke comfort and tradition.
The melon cake is a soft and fragrant summer dessert, made with fresh melon pulp and a soft batter base. Perfect for a refreshing snack or a light breakfast, this cake combines the sweetness of melon with a delicate texture, offering a unique and light experience
A pie a little different from usual, the reason being the use of fresh fruit baked in the oven. With a careful preparation, a wonderful result will come out, with a nice contrast between the crispiness of the crust and the softness of the fruit
With olive oil and completely without butter, it ranks among my favorite cakes for hearty yet light breakfasts
Completely without butter, we can classify it among light cakes. The yogurt makes the center soft and moist with a hint of acidity that pairs well with the sweetness of chocolate
It's not your typical donut, it remains moist and creamy, perfect to be paired with whipped cream or melted chocolate. It's ideal for a lovely breakfast in front of the fireplace on cold winter days
Thanks to the ricotta, it stays very soft for several days—if it doesn't get eaten first. The aroma of seasonal oranges makes it perfect for garden snacks when the late winter sun starts to warm the days
It's perfect for everyday breakfast. A very soft donut without butter or other fats, but don't worry, the taste won't be lacking
Don't be fooled by the name, it's a very substantial cake. Perfect for beautiful summer days, decorated maybe with blackberries or raspberries found on a walk