It is a simple and tasty dish, perfect for a hearty breakfast or a delicious brunch. The eggs are cooked slowly until they reach a creamy consistency, while the crispy bacon adds flavor and contrast. Easy and quick to prepare, they are ideal for starting the day with energy
Crack the eggs into a bowl, add salt, and whisk until fully combined
2
Cut the bacon into thin strips, place it in a pan with a pinch of salt, and cook over medium heat until crispy
3
Remove the bacon and set it aside, leaving the melted fat in the pan. Lower the heat and pour in the eggs
4
Cook over low heat, stirring gently with a spatula from the edges until the eggs firm up and break into small pieces
5
Toast the bread slices in a pan with a drizzle of oil until slightly golden. Then, plate everything and season the eggs with a pinch of pepper
Cost
It’s the classic breakfast seen in American movies. All the ingredients, though rich, are inexpensive and easy to find. The entire recipe costs just a few euros
Health
It's not lacking in calories—most of the flavor comes from bacon, which is known to be a particularly fatty cut. It's a recipe suitable for everyday consumption, but only if you have a particularly demanding day ahead
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Rate
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