Home
Courses
Appetizer
First course
Main course
Dessert
Baked
Single dish
Diets
Vegetarian
Vegan
Gluten-free
Lactose-free
Latest recipes

Search a recipe

Find a recipe by name, ingredient, characteristic, pairing, occasion...

gorgonzola

Recipes with
Pasta with gorgonzola and walnuts
Pasta with gorgonzola and walnuts
A creamy and enveloping first course, perfect for those who love bold flavors. Gorgonzola melts into a velvety sauce that coats the pasta, while walnuts add crunch and a delicate taste. It is a simple and quick dish to prepare, yet impressive. Ideal for an autumn dinner or to surprise guests with a touch of elegance
20 min
2
771 Kcal
4.7
Gorgonzola and Prosciutto Risotto
Gorgonzola and Prosciutto Risotto
A creamy and flavorful first course, perfect for those who love bold tastes. The gorgonzola gives it a velvety texture, while the prosciutto adds a savory and tasty note. Ideal for an elegant dinner or a special lunch
35 min
2
731 Kcal
5.0
Pasta with gorgonzola and black olives
Pasta with gorgonzola and black olives
It is a creamy first course with a bold flavor, made with melted gorgonzola and finely chopped black olives, which give it a characteristic 'ash' color. It is a quick and simple recipe, perfect for a tasty and refined meal. Ideal for those who love intense and enveloping flavors
25 min
2
817 Kcal
5.0
Polenta crostini
Polenta crostini
Simple and quick, they are a perfect recipe when you have little time but want to prepare a beautiful and tasty appetizer
1 h 35 min
4
260 Kcal
4.5
Potato gnocchi with gorgonzola and walnuts
Potato gnocchi with gorgonzola and walnuts
For a homemade pasta, it is certainly simple to prepare. Gnocchi lend themselves to a multitude of sauces, and one of my favorites is precisely the gorgonzola cream
55 min
2
968 Kcal
4.5