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Recipes with
Let's be clear, just like with ragù, everyone has ...
Bolognese Crescentine without Lard
Let's be clear, just like with ragù, everyone has their own family recipe. I propose my mom's, who, being a true health enthusiast, prepares them without adding lard to the dough and fries them in the "healthier" peanut oil
1 h 5 min 6 1,016 Kcal 5.0
A version made with olive oil, making it a bit lig...
Romagna's piadina made with olive oil
A version made with olive oil, making it a bit lighter than the one made with lard. I use a bit of milk to keep them super soft
1 h 5 min 4 1,045 Kcal 4.5