meat
35 recipes found
Baked Pork Roast
It is a traditional Italian main course. The meat becomes incredibly tender thanks to the slow and even cooking, and it is accompanied by a thick and fragrant sauce that makes the recipe unique
1 h 25 min
4
Kcal
4.4
Spiced Chicken in Air Fryer
An explosion of flavors thanks to a mix of enveloping spices that make the chicken juicy on the inside and crispy on the outside. An easy and light preparation, ideal for those looking for a tasty yet healthy dish
1 h
2
Kcal
4.9
Pork Rib Ragù
It is a rich and flavorful sauce, perfect for dressing fresh pasta or polenta. Prepared with ribs slowly cooked in a vegetable soffritto, tomato, and herbs, the result is tender meat and an enveloping sauce. Ideal for a rustic and convivial lunch
3 h 30 min
6
Kcal
5.0
Beef Cheek with Beer
It is a rich and flavorful dish where the meat, incredibly tender due to the slow cooking process, absorbs the aromatic notes of the beer. It is served with a dense and fragrant cooking sauce, enhanced by herbs and spices. Ideal for those looking for a rustic and comforting main course, perfect for cold winter days
4 h 20 min
4
Kcal
5.0
Pork fillet with apples
This is a tasty autumn dish where the sweetness of the apples blends with the tenderness of the pork, creating a unique and enveloping balance of flavors. Perfect for a refined dinner, yet simple to prepare
45 min
3
Kcal
5.0
Marinated Oven-Baked Turkey Thigh
The marinade and cooking in foil make the meat flavorful and very tender. It's a perfect recipe if you want to prepare a creative dish while spending little
3 h 30 min
2
Kcal
4.9
Braised Turkey Legs
Slow-cooked braised turkey legs are a succulent and aromatic dish. The long cooking time allows the meat to become tender and absorb all the flavors, creating a rich and tasty dish ideal for any occasion
3 h 20 min
4
Kcal
3.8
Chicken Roll
Succulent rolled chicken breast stuffed with spinach and cheese, baked for a tasty and light main course
1 h 5 min
2
Kcal
4.0
Pork stew with beer
Stew is usually made with beef or veal, but today we're seeing a 'poor' version made with pork, specifically with the neck. Believe me, you won't be disappointed; the meat will be flavorful and incredibly tender
2 h 35 min
4
Kcal
4.5
Fried Meatballs
A traditional Italian dish, tasty and full of flavor. The meatballs, made with ground meat, bread, and spices, are fried and topped with a bit of lemon zest and juice
50 min
4
Kcal
4.0
Messy pasta
When you want to give an extra twist to the classic pasta with meat sauce. Hoping that no Michelin-starred chef will shower me with insults, let's see how to make the famous messy pasta
20 min
2
Kcal
5.0
Pork rollé
It's certainly not a gourmet dish, but who wouldn't be reminded of their grandmother? For me, that's enough to enjoy a recipe that I've always found funny, imaginative, and delicious
1 h 30 min
6
Kcal
5.0
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