It's the perfect recipe when you have a lot of guests and little time. They are the star of any respectable buffet, and they are incredibly easy to prepare
Yield:
6 servings
Total time:
40 min
Preparation time:
15 min
Cooking time:
25 min
Difficulty:
Cost:
Tools:
Oven, Baking tray
Weight per serving:
150 g
Energy:
540 Kcal
Carbohydrates:
25 g
Fats:
39 g
Proteins:
23 g
Basketball:
1 h 15 min
Allergens:
Gluten, Milk
Pairing:
Pignoletto
Occasion:
Friends dinner
Directions
It takes 6 steps in 40 min
1
Spread a sheet of puff pastry on the counter and cover half of it with provolone cheese and then with your preferred cold cuts
2
Fold half of the puff pastry onto itself and seal the edges. Cut into strips about 2 centimeters thick and twist them on themselves twice
Cost
To be an appetizer, we can't define it as cheap, it's clear that a lot of the cost depends on the cold cuts you choose for the filling
Health
One thing leads to another, but try to limit yourselves, the recipe doesn't even contain a single ingredient that can be considered light
5.0
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