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pecorino romano
Recipes with
Carbonara spaghetti
Let's start with the assumption that the "true" carbonara recipe doesn't exist, or rather, it is unknown. Apparently, it was inspired (not invented) by the Americans during World War II based on their tastes, namely, the beloved eggs and bacon. Fortunately, some good Italian chefs made it more Italian by using guanciale and adding the deliciously flavored Pecorino Romano cheese
30 min
2
951 Kcal
5.0
Tonnarelli pasta with cheese and pepper
A classic of Roman cuisine that, as usual, amazes us with recipes made from very few ingredients but with great taste. I kept the plating simple because a dish like this doesn't have to be beautiful... it has to be delicious!
15 min
2
651 Kcal
4.8
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