chianti
2 recipes found
Eggplant tortelli
Homemade tortelli with a filling of eggplant and potatoes, a slightly different version than the usual butter and sage
1 h 10 min
4
Kcal
4.7
Ricotta and speck tortelli
Homemade tortelli with a filling of ricotta cheese and speck. The wonderful red color is due to the addition of beetroot, which combines with the dough to create unique shades
1 h 40 min
4
Kcal
5.0
Loading...
Use of Cookies
This site uses exclusively technical and anonymized analytical cookies, which are necessary for its proper functioning and useful for optimizing performance. No profiling or advertising tracking activities are carried out.
Read the cookie policy
Close