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speck
Recipes with
Pumpkin gnocchi with taleggio and speck
Delicate pumpkin gnocchi combine with the creaminess of taleggio, creating an enveloping contrast with the crispiness of savory speck. An autumn dish full of flavor, perfect for indulging in cooler days. Ideal for those seeking a balance between sweetness and intensity of flavors
1 h 15 min
4
557 Kcal
4.8
Risotto with Pumpkin, Speck, and Taleggio
The creaminess of the pumpkin blends perfectly with the bold flavor of Taleggio, while the crispy touch of speck adds an irresistible contrast. Ideal for cooler days, it's a gourmet comfort dish that's easy to prepare
45 min
2
713 Kcal
4.7
Spelt gnocchi with ricotta and speck
These gnocchi are a rustic and tasty first course, where the delicacy of ricotta pairs with the savory taste of spelt and the crunchiness of speck. Ideal for a substantial and flavorful lunch, perfect for those who love genuine dishes with a refined touch
40 min
3
685 Kcal
4.8
Polenta crostini
Simple and quick, they are a perfect recipe when you have little time but want to prepare a beautiful and tasty appetizer
1 h 35 min
4
260 Kcal
4.5
Pork rollé
It's certainly not a gourmet dish, but who wouldn't be reminded of their grandmother? For me, that's enough to enjoy a recipe that I've always found funny, imaginative, and delicious
1 h 30 min
6
351 Kcal
5.0
Fusilli with speck and Swiss chard
Born as a recovery recipe, it has become one of my favorite dishes to prepare when I have guests at home. Many ingredients and flavors that come together perfectly make the dish rich and tasty
30 min
2
844 Kcal
5.0
Risotto with Radicchio and Speck
One of the most classic risottos, but like all good recipes, it never goes out of style. Perfect for autumn or winter, it's a dish that should never be missing from our tables
40 min
2
490 Kcal
4.7
Cannelloni with speck and ricotta
Very tasty thanks to the generous amount of speck used, they are tender and creamy. The confit tomatoes give a sweet note that enhances the richness of the dish
1 h 5 min
4
612 Kcal
4.6
Ricotta and speck tortelli
Homemade tortelli with a filling of ricotta cheese and speck. The wonderful red color is due to the addition of beetroot, which combines with the dough to create unique shades
1 h 40 min
4
626 Kcal
5.0
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