A traditional Sardinian first course with an intense sea aroma. Fregola, with its rustic texture, pairs perfectly with the delicate flavor of clams. A simple yet flavorful recipe, enhanced by just a few high-quality ingredients. Ideal for those who love authentic dishes and Mediterranean cuisine

A great classic of Italian cuisine, symbolizing simplicity and the sea. The aroma of clams blends with garlic, parsley, and a drizzle of extra virgin olive oil to create a refined yet genuine dish. Perfect for a summer lunch or an elegant dinner, it embodies all the flavors of the Mediterranean. A dish that wins you over with its lightness and authentic taste