A creative reinterpretation of traditional country cooking that combines the tenderness of beef with the sweetness of vegetables. Inspired by old homemade cookbooks, this recipe offers a perfect balance between rustic flavors and a soft texture enhanced with a gourmet touch. Ideal for anyone looking for a wholesome and nourishing dish, these meatballs are the perfect comfort food for any special occasion

Delicious and fragrant, these beef meatballs are enriched with bread softened in milk and lemon that adds freshness. They are perfect as an appetizer, main course, or finger food for an aperitif

They are a crunchy and light alternative to classic fried nuggets. Perfect for both adults and children, they are easy to prepare with just a few ingredients. The result is tasty, golden, and free from the greasiness of traditional frying