Home
Courses
Appetizer
First course
Main course
Dessert
Baked
Single dish
Diets
Vegetarian
Vegan
Gluten-free
Lactose-free
Latest recipes

Search a recipe

Find a recipe by name, ingredient, characteristic, pairing, occasion...

winter dinner

Ideal recipes for
Fregola with pumpkin and potatoes
Fregola with pumpkin and potatoes
It is an autumn first course with a delicate and enveloping flavor. The sweetness of the pumpkin combines with the softness of the potatoes, creating a natural cream that coats the fregola grains. Simple yet full of flavor, it is perfect for cold days. A genuine dish that captures all the warmth of Sardinian cuisine
45 min
2
395 Kcal
5.0
Hungarian Goulash
Hungarian Goulash
It is a hearty stew made with beef and onions, flavored with sweet paprika and other spices. Originally a traditional dish of the Magyar shepherds, it is now a symbol of Hungarian cuisine. The slow cooking makes the meat tender and the sauce thick and aromatic
2 h 50 min
4
327 Kcal
5.0
Baked Chicken Thighs with Bacon
Baked Chicken Thighs with Bacon
The chicken, wrapped in crispy slices of bacon, remains juicy and flavorful thanks to oven baking. The aroma of herbs and spices enhances the taste of the meat, creating a perfect balance of flavors. Ideal for a lunch or dinner full of taste and simplicity
1 h 10 min
3
697 Kcal
5.0
Pork neck with mustard and carrot cream
Pork neck with mustard and carrot cream
A refined and flavorful dish that captivates with its golden crust and aromatic mustard notes. Accompanying it is a velvety carrot cream, sweet and delicate, perfectly balancing the flavors
3 h 5 min
6
470 Kcal
4.9
Onion soup
Onion soup
A very humble dish, but believe me, on cold winter evenings, it's ideal to enjoy in front of a cozy fireplace. The only caution is not to prepare it for a romantic dinner!
50 min
4
70,442 Kcal
5.0
Fusilli with speck and Swiss chard
Fusilli with speck and Swiss chard
Born as a recovery recipe, it has become one of my favorite dishes to prepare when I have guests at home. Many ingredients and flavors that come together perfectly make the dish rich and tasty
30 min
2
844 Kcal
5.0
Risotto with Radicchio and Speck
Risotto with Radicchio and Speck
One of the most classic risottos, but like all good recipes, it never goes out of style. Perfect for autumn or winter, it's a dish that should never be missing from our tables
40 min
2
490 Kcal
4.7
Braised beef in red wine
Braised beef in red wine
A classic of Italian cuisine. Slow cooking makes the meat extremely tender, and marinating it in red wine gives it an exceptional flavor and color
15 h 10 min
3
675 Kcal
5.0
Chicken with sweet and sour peppers
Chicken with sweet and sour peppers
It's an Italian reinterpretation of the original recipe, but the final taste definitely doesn't suffer from it
1 h 40 min
2
894 Kcal
4.7